Charlie Kay Cheyenne

Reclaiming Our Food by Author: Tanya Denckla Cobb

This practical handbook will empower and inspire community activists and planners, schools, small farmers, and everyone who wants to increase their community’s access to food that doesn’t arrive on a train, plane, or cargo ship.

Reclaiming Our Food tells the stories of more than 50 groups across North America who are finding new ways to provide local food for their communities.